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Crimson Clover

Aug 02 2013

Cover Crops to the Rescue!

A Huge Problem

Brad, TJ, and Andrew inspecting on of Brads many cover crop fields that were planted in July 2013.on prevented planting acres.
Brad, TJ, and Andrew inspecting one of Brads many cover crop fields that were planted in July 2013 on prevented planting acres.

Recently I was in Minnesota with Brad Hagen, T.J. Kartes, and Andrew Heath looking at Brad’s 1,000+ acres or cover crops.  Brad had not intended on planting any of theses acres to cover crops in July, 2013…his intentions were to plant them in August or early September.  But spring 2013 rains and floods kept Brad from planting corn or soybeans on most of his 1,700 acres near Ellendale, MN (about an hour SW of Rochester, MN ).  Brad attended a cover crop meeting TJ set up for me to speak at on behalf of Legacy Seeds last March and as I spoke I could see Brad’s mind working.  When the spring rains came so did phone calls from Brad to TJ and from TJ to Andrew or me (or both)…”what can I do to build soil during this disaster?” was the theme of the weekly (if not daily) phone conversations.

You can seemingly look for miles without seeing a cash crop planted in some areas of SE Minnesota
You can seemingly look for miles without seeing a cash crop planted in some areas of SE Minnesota

Cover Crops to the Rescue!

Brad’s goals are to build soil and to scavenge nitrogen from his hog operation and build nitrogen with legumes.  Realizing that we would plant in early-mid July and not in mid-late August we all understood that we did not want to have to mow to remove seed heads if at all possible – so we left Radishes out of the mix.  We also realized that we wanted to use a “summer” clover, so we used Berseem Clover for it’s excellent growth and N producing ability.  We chose Oats as the grass in most fields and then we added a twist, Pasja or Vivant Hybrid Brassica.  I have worked with Pasja for over 10 years and rarely ever saw it produce a seed head in the summer or fall.  While Pasja (nor Vivant) have a big tuber like a Radish they do have the ability to scavenge a tremendous amount of nitrogen and earthworms dwell around their roots.

Brad Hagen looking at his Pasja Hybrid Brassica and Berseem clover. These are brand new species to Brad.
Brad Hagen looking at his Pasja Hybrid Brassica and Berseem clover. These are brand new species to Brad.  This field was planted 10 days before the photo was taken.

In some later July (and soon to be mid-August) planted fields we chose to use Spring Barley and Crimson Clover along with PileDriver Radishes and Appin Turnips.  TJ and Brad requested this mix so we’d get later fall growth, deeper penetration through compacted soils (Radish vs. Pasja/Vivant) and excellent N production from the Crimson clover.  Spring Barley was available and many folks in Kentucky have told me that barley makes the soil “sweet” (whatever that means).  From experience I know that soil after Barley is quite mellow.

Early August Report

From what I saw on August 1 I was very impressed!  As other folks in the region were planting straight Oats or possibly a few were adding Radishes very few other folks seemed to totally share Brad’s goals.  Brad told me that he is doing these cover crops because he wants to build his soil and because he wants his 7 year old son to have better soil to farm when he grows up and farms his place like Brad does with his father.  I’ll have more photos in a month or so.  I believe Andrew, Brad and TJ will plan a field day for September.  It’s beautiful country near the Hagen farm…it probably will be worth the drive in September to meet Brad and his family.  They’re pretty special folks…

Take a look at my You Tube channel “covercropdave” to watch an interview I have with Brad and TJ.

This beautiful stand of cover crops was planted July 2, 2013 at Brad's dad's place not far from the hog barns.  If you sniff this photo real hard you can smell the hogs!
This beautiful stand of cover crops was planted July 2, 2013 at Brad’s dad’s place not far from the hog barns. If you sniff this photo real hard you can smell the hogs!

 

 

 

Written by Dave Robison · Categorized: Cover Crop Benefits, Cover Crops in Minnesota, Cover Crops in the Northland, Manure management, Prevented planting, Timing of Planting · Tagged: Andrew Heath, Appin Turnips, Brad Hagen, Cover Crops in Minnesota, Cover Crops in prevented plant acres, Cover Crops in the upper Midwest, Crimson Clover, Legacy Seeds, Oats, Pasja, Radishes, Spring Barley, TJ Kartes, Vivant

May 30 2013

Prevented Planting Row Crop Acres – Which Cover Crops Can Help?

The following was originally posted on May 27, 2011 when the Eastern Corn Belt was suffering with severe flooding and wet conditions.  In 2013 the Upper Midwest – especially Iowa, Minnesota, and Wisconsin – is flooded and wet.  Many farmers are considering taking the crop insurance for prevented planting.  Even if it would stop raining – which does not appear will happen anytime soon – many farmers will not be in their fields for two weeks.  While locations are different, the recommendations below still apply.  Please keep the farmers in the Upper Midwest in your prayers; they need it!

For other options that might include growing cover crops for forages click here.

More rain tonight on already flooded fields create a tough situation for many Midwestern farmers.
More rain tonight on already flooded fields create a tough situation for many Midwestern farmers.

In 2010 there were wet spots in fields that were never planted,  so some ingenious farmers planted cover crops in those spots after they dried out.  Now in 2011 there are several entire fields that may not be planted to cash crops at all.  I have heard from two friends in Ohio that are working on plans to help northwest Ohio farmers know what to use on their prevented acres.

Maybe this is not an issue where you live.  I hope you never have to face a spring like this year in the Eastern Corn Belt, where many producers in Ohio, Indiana, Illinois, and Michigan are struggling to get their crops in the ground.  The forecast is for many more days of rain to finish out the month of May.

For wet spots in fields there are many good options like these cover crop radishes that were planted later in the season in a field of sweet corn.

For prevented planting the cover crops may not be harvested until after November 1st.

So what are the options for planting cover crops in the prevented planted fields?  Below I will list the options with a few of their benefits and also some disadvantages.

Oats

Advantages

  1. Provides erosion control
  2. Scavenges nitrogen
  3. Grows a deep and fibrous root mass
  4. Promotes mycorrhiza growth
  5. Quick to establish
  6. Relatively inexpensive
  7. Can be broadcast and lightly tilled in
  8. Can be added to other cover crops to add additional value
  9. Can spray with broadleaf herbicides if necessary to control weeds

Disadvantages

  1. While they provide cover and decent root growth they do not provide additional nitrogen to the soil (at the most it would be very minimal)
  2. Best to use seed oats vs. bin run oats for optimum value
  3. If planting wheat after oats there may be some “grass after grass” issues (I’m not confident this will be a problem and would welcome comments)

 

Field Peas or Austrian Winter Peas

Austrian Winter Peas and cover crop radishes were planted into prevented planting acres in Michigan in 2010. These peas were producing nitrogen for the 2011 crop while fields that were sprayed or tilled for weed control had no such benefit.

Advantages

  1. Can provide 60-120 # nitrogen/acre (excellent if following with wheat in the fall)
  2. Can be broadcast and lightly tilled in (1″ or deeper)
  3. Can be added to other cover crops to add additional value (add to oats)
  4. Can spray with broadleaf herbicides if necessary to control weeds

Disadvantages

  1. Slower to establish than oats
  2. More costly than straight oats
  3. Seed MUST be inoculated at the time of planting

 

Crimson Clover

Advantages

  1. Can produce up to 150# N/acre within 100 days (great option if following with fall planted wheat or Winter Barley)
  2. Fairly quick to establish
  3. Relatively inexpensive
  4. Can be broadcast and lightly tilled in (1/4-1/2 inch deep)
  5. Can be added to other cover crops to add additional value (add oats at 1 bu/acre)
  6. Can spray with broadleaf herbicides if necessary to control weeds (This article is for seed production in the northwestern part of the USA)

Disadvantages

  1. More costly than straight oats
  2. Slower to establish than straight oats
  3. Seed MUST be inoculated (it may be purchased pre-inoculated)

 

Cowpea

Advantages

  1. Can produce 60-150# nitrogen/acre
  2. Can be broadcast and lightly tilled in (1″ or deeper)
  3. Can be added to other cover crops to add additional value (add to oats)
  4. Can spray with broadleaf herbicides if necessary to control weeds

Disadvantages

  1. Cost and availability of seed
  2. Slower to establish than oats
  3. Seed MUST be inoculated

Other crops to consider: Berseem Clover, Fava Beans, and others.

For further information, please read this excellent article by Barry Fisher, NRCS Agronomist from Indiana, who wrote on this very topic in 2009.

Written by Dave Robison · Categorized: Austrian Winter Peas, Cover Crop Benefits, Cover Crop Challenges, Cowpeas, Crimson Clover, Oats, Prevented planting · Tagged: Austrian Winter Peas, Berseem Clover, cover crops, cowpeas, Crimson Clover, field peas, nitrogen production, Oats, prevented planting, wet fields

Dec 29 2012

Fertilizing Cover Crops & Planting Legumes After Soybeans

If you spend any time at all in cover crop meetings, you may have heard that it’s a good idea to add 20-50# of Nitrogen per acre to your cover crop – if you don’t have a legume in the mix or you don’t have manure available. You also probably heard (or participated in) the grumbling that predictably starts from the crowd. Who wants to fertilize a crop that they will not harvest?

While it’s true that producers will not “harvest” the cover crops, they will have healthier cover crops which should lead to healthier soils and healthier profits.

Manure as the No-Brainer

Obviously if manure is available it is a smart move to put manure where you will have or already have cover crops.  We know from research that cover crops can hold as much as 90% of the nutrients from manure applications.

We have also know that where manure is applied without a cover crop being present (even if worked in) we can lose a significant amount of nutrients into ground water or as surface run-off.

What About Adding Commercial Fertilizer?

The Radishes on the left had manure applied and those on the right did not have any additional nitrogen applied.
The Radishes on the left had manure applied and those on the right did not have any additional nitrogen applied.

But, what if there is no manure to apply and for some reason you do not want to include a legume in your system?

Is it worth applying 50# of nitrogen to produce a cover crop?

Let’s look at what we think we know:

  • Pages 22-24 of Managing Cover Crops Profitably provide formulas to figure out the value of using cover crops as a green manure in a cover crop system –  whether with legumes, manure, or fertilized.

Look especially at the section on “Potential losses” to see that there can be nitrogen losses even in this scenario.

  • Cover crop experts say to count on 50% of the N captured or N produced by a cover crop to be available to the next cash crop.
  • It appears that adding a grass with legumes or brassicas will help “slow down” the release of the N in the spring making it more slowly released to the next crop.

 

Here is a photo of the Ingham County Michigan Cover Crop Plot.  Where there was a legume in the mixture there was considerably more growth and earthworm activity
Here is a photo of the Ingham County Michigan Cover Crop Plot. Where there was a legume in the mixture there was considerably more growth and earthworm activity

What can we expect if we plant a cover crop and we don’t add more nitrogen?

How will that cover crop do?

I will utilize work that Dan Hudson did when he was an Extension educator in Ingham County Michigan in cover crop plots he planted back three or four years ago.

  • Radish tubers are considerably smaller and the roots appear to not be as deep  (I have not dug a root pit in this scenario).
  • Grasses have a more shallow root system in forage settings when fertility is lacking.
  • The cover crops were pale green.
  • The “hungry” grass cover crops had less earthworm activity than in the grass + legume mix plots.
  • “Hungry” radishes and turnips had much less tuber and top growth, thus sequestering less nutrients (one of their main functions).
  • Winterhardiness on cover crops is potentially not as good when the cover crop is undernourished.

What can we expect after soybeans?

Do we need a legume in the cover crop mix following the beans or is having a grass and/or brassica to sequester the N from the soybeans good enough?

Let’s investigate the difference between adding a legume to a cover crop mix following soybeans compared to planting scavengers only.  The charts are from our family farm trials.  The charts show the chlorophyll readings of the corn in the year following the soybeans (and then following a cover crop).

It is important to look at the “Y” axis as each chart is slightly different in how it shows the top reading.

When Austrian Winter Peas were added to a scavenger (Radishes) the chlorophyll readings were very favorable compared to the no cover crop check plot and plots with just scavengers.
When Austrian Winter Peas were added to a scavenger (Radishes) the chlorophyll readings were very favorable compared to the no cover crop check plot and plots with just scavengers.
Just like the peas gave us an advantage over the no cover crop check the crimson clover showed very favorably.
Just like the peas gave us an advantage over the no cover crop check  and scavengers, the crimson clover also showed very favorably.

 

While the Oats and Radish showed exceptionally favorable in the early part of the season the plot are  "ran out of gas" as the corn was pollinating.
While the Oats and Radish showed exceptionally favorable in the early part of the season the plot “ran out of gas” as the season progressed.
Straight Winter Cereal Rye was impressive early season but also did not fare as well against the check as the mixes with legumes
Straight Winter Cereal Rye was impressive early season but also did not fare as well against the check as the mixes with legumes.

As we looked at the yield of the corn in these plots we saw a considerable difference – suggesting that even after soybeans we might want to add a legume to improve the corn yield the following year.

Yields from the different cover crop plots shown above were:

Check Plot                                    105.24 bu/ac

Winter Cereal Rye                      126.86 bu/ac

Oats and Radish                          138.79 bu/ac

Crimson Clover + Radish           153.99 bu/ac

AW Peas + Radish                        164.82 bu/ac

Conclusion

All indicators seem to point that adding manure, a legume, or additional N might very well pay off when planting a cover crop, even after soybeans.  However, adding a nitrogen source is not necessarily vital to having a successful cover crop system.  I would suggest that you try different scenarios on your own farm and in your own system and see what works best for you.

Written by Dave Robison · Categorized: Adding Nitrogen to cover crops, Manure management · Tagged: Austrian Winter Peas, brassicas, cover crop plots, cover crop scavengers, cover crops, cover crops and manure, Crimson Clover, earthworms, legumes for cover crops, manure management with cover crops, nitrogen for cover crops, nutrient management, oats and radishes, Radishes, scavenge nitrogen, turnips, Winter Cereal Rye

Oct 26 2012

Is it Ever Too Early to Plant Cover Crops?

Is it ever too early plant cover crops?  YES.

As many of you have figured out, I sell seed for a living.  I also have been a farmer or involved on the farm since I was a little boy.

But first and foremost I am an agronomist.

The temptation of a seed salesman is to recommend planting a cover crop either too early or too late – and then somehow justify it. However, as an agronomist and a former farmer, I simply cannot do that. I also want to be able to look at myself in the mirror without guilt.

Cover crops have to work for the farmer, not the seed salesman.  There are several fantastic seedsmen out there and I do not want to disparage that fine profession.  I feed my family by being a seedsman and marketing seed. Most seedsmen are a trusted source of information and quality seed.

Questions I Get A Lot

The planting date question comes up a lot. For example:

  • How soon can a farmer plant cover crops after wheat has been harvested?
  • Can a farmer plant clovers into corn at “the last cultivation?” (even though only a few farmers still cultivate).
  • When is it too early to plant radishes?
  • When is it too late to plant radishes?

Money has not always been good in agriculture and I doubt that this current boom will last forever (it never did before).  So I want to give answers based on sound agronomic practices that will work 90% of the time.

Question: Can you plant crimson clover at “lay-by”?

Yes you can.  My granddad did that practice back in the 1950’s.  Of course he planted in 38″ rows with 16-18,000 plants per acre.  He did not use herbicides but he did cultivate.

However, how many of us farm like my granddad did?  A few of you might –  with good reason to do so (specialty corn or organic production).  But, can it work with modern herbicides and plant populations pushing 35,000 plants per acre?  Maybe, but not consistently – and probably not.

I think I tried to say “no” but I’m aware that some farmers have done it.  But, can we do a practice if it is not going to work 90+% of the time?  Not on a large scale.  Can we afford to try it on a few acres?  Maybe.

Here is a northeast Indiana farmer’s testimony of his success spreading crimson clover into his growing corn at sidedress time.  I am sharing this exactly as it was sent to me – trusting that it is accurate. I do not know the farmer who submitted the testimony.

I broadcast 10 lbs/acre of crimson clover at sidedress time this year. I seeded it on 6/6. We got essentially no rain from the first week of May until the last week of July. I figured the clover wouldn’t grow, but it laid there until we got rain and by harvest we had a nice stand. I’m not sure how this would work in a ‘normal’ year, but it sure worked good this year. I left some check strips and the clover didn’t affect the yield.   The seeder was just an old 12V spinner seeder I clamped onto our N toolbar. I’m attaching pictures of it and the clover stand. 

Photos provided are below.

My Observations

My guess is that this farmer used only glyphosate and no residual herbicide.  It was also terribly dry this summer and this seeding would have been more like a “dormant seeding”.

This was not at all typical for an Indiana summer. It was the driest July on record and June and August were also very dry.  Note how short the corn is in the photo with the corn head.  There was a lot of corn 3-5′ tall this year in Indiana.  I’d guess that a 5 foot height would cover the corn height in this field.  If the crimson would have been planted in a “normal” year I would be surprised if he would have had success like this.  But, boy, it sure is a beautiful stand in these photos!

If you try this practice, just experiment with a few acres to see what works on your farm.

Seeding Crimson Clover at “lay-by” in June in NW Indiana.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Note how short the corn is in the photo. Contrary to the belief of Illinois and Iowa farmers, this is not typical for NW Indiana corn! Most likely the rains that came in August were adequate to germinate the clover and there was plenty of sunlight getting to the ground so the seedlings had heat, moisture, and sunlight. What a beautiful cover crop!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Here is a beautiful stand of crimson clover between rows of harvested corn! Unfortunately the lack of corn fodder shows that the corn was under severe stress in 2012. While achieving a nice cover crop is important, I would prefer 200+ bushels/acre corn and a less advanced stand of clover at harvest time.

Question: Can you plant radishes right after wheat harvest?

No.

Even if you use an excellent radish,  it will bolt.  I don’t care which radish you use – it WILL BOLT if you plant it too early in the summer.

Bolting means that it will try to produce seed.  Generally a radish that bolts has a smaller and shorter tuber and most of the plant energy goes to seed production instead of root tuber production. If you wait until early August and use the proper radish you will see very little if any bolting.

I have been in several fields this fall that had no plants bolted.  I have also seen many fields that had a high percentage of plants that bolted.  Some claim that the exceptionally high soil temperatures in the summer of 2012 caused the August planted radishes to bolt.  That may be the case.  One thing I know for certain, if a radish is planted in July, it almost always bolts and can produce viable seed in the fall – and that could create potential problem for years to come.

Dave’s Best Advice

Wait until August to plant your cover crop radishes.  Use the few weeks between wheat harvest and planting cover crops to clean up weeds that were in the wheat field and also control volunteer wheat.  Patience is a great virtue.  It is important that you see an excellent return on your investments that we make in cover crop seed and seeding cost.  Our goal should not be “to be done first” but rather to have the best cover crop and healthiest soil.

I hate seeing fields like this as I know there was potential for seed to be produced and dropped to the soil possibly creating some issues in future years. Was this field planted too early or was the wrong radish planted? I do not know but I do know that farmers should chose wisely on planting time and what radish to plant.  Thankfully not every plant bolted so there are still plenty of plants “doing the radish thing” in the soil very well.

Written by Dave Robison · Categorized: Cover Crop Benefits, Cover Crop Challenges, Cover Crop Research, Education, Timing of Planting · Tagged: corn, Cover Crop Benefits, cover crop radishes, cover crops, Crimson Clover, drought 2012, planting date for cover crops, problems with cover crops

Sep 03 2012

Inoculating Cover Crop Legumes Pays Off

Several farmers have asked me why they need to spend an “extra” 4-6 cents per pound to inoculate the legume seed they are planting for producing nitrogen with their cover crops.  I get asked this especially about Austrian Winter Peas and Cowpea.

However, if you are planting Crimson Clover, Berseem Clover, Kura Clover, Alsike, Hairy Vetch, Sunn Hemp, or Medium Red Clover it’s just as important inoculate!  Why?  I’ll list a few reasons below:Inoculated peas are significantly better at producing nitrogen

  • Legumes are planted as cover crops most specifically to produce nitrogen.
  • Legume seed is relatively expensive; if it does NOT produce nitrogen, then it is exceptionally expensive.
  • The inoculant is a species specific bacteria that allows that plant to fix nitrogen.  If there are not enough bacteria there is limited nitrogen production from the legume plants.
  • A healthy legume cover crop can produce nearly 200 units of nitrogen
  • Even if you have produced a similar crop in your field within a two year time period, it still pays to inoculate each year since many of the bacteria prove to be “weak” and unable to perform like a healthy and vigorous bacteria.
  • If inoculating Peas or Cowpea you will need to do a “seedbox” treatment.  There are not yet inoculants that can be pre-applied that will allow you to have healthy bacteria. Therefore, most inoculant companies suggest putting the inoculant on within hours of putting the seed in the ground.

Be sure to get very good coverage on all of the seeds.

Do not hurry. Each seed needs coverage to actually be inoculated. I know that sounds silly, but I have seen many fields and plots where only some of the pea or vetch  plants were performing well.  The ones that looked poor had no nodules.

Many companies sell pre-inoculated clover seed.  If yours does not, then either find another supplier or purchase the correct inoculant from your current seed supplier.  Do not waste a great opportunity to produce as much nitrogen as possible. It is  less expensive to produce nitrogen than it is to purchase it.

A well inoculate Austrian Winter Pea nodule will be pink inside like the one above.
This photo shows a mixture of well inoculated and poorly inoculated Austrian Winter Pea plants. It is important to inoculate each seed with the nitrogen fixing bacteria.

 

 

Written by Dave Robison · Categorized: Cover Crop Benefits, Inoculating Cover Crop Legumes, Nitrogen from Cover Crops · Tagged: Austrian Winter Peas, cover crops, Crimson Clover, Improve corn yields, inoculating legumes, producing nitrogen with cover crops

Jul 17 2012

Harvesting Cover Crops for Emergency Fall Forage

Need Feed?

Many producers across the Midwest and beyond have very poor corn. Grain and Silage yields will be significantly lower than normal in 2012.

Harvesting cover crops for emergency fall forage may be able to play a major role in lessening the impact of the 2012 drought disaster for livestock producers.  As I traveled from Indiana to eastern Iowa and through Wisconsin I saw dry ponds, cracked soil, nearly dead alfalfa, completely brown pastures, and an exceptionally poor corn crop.

I have received phone call after phone call from dairy and beef producers asking what cover crops they can use to provide food for their animals this fall and winter.  Below I have listed a variety of choices that may work well for producers needing feed (if we get rain).  By the way, these choices are also excellent cover crops.

Fall Forage Fast- Mechanically Harvested

Sudangrass or Sorghum X Sudangrass

BMR Sudangrass is a great choice for fall feed - IF you can get your hands on some this year.

Both of these would be choice 1-A and 1-B. However the producers in Texas have been experiencing drought for the past few years and seed supply is exceptionally tight.  Choose BMR varieties if you can find them.

Spring Oats/Spring Triticale

This photo was taken south of East Lansing, MI in April 2010 and shows Oats in the center with Cereal Rye to the left and Spring Triticale to the right.

This is not a “sexy” choice but it is a very good option.  Oats sown in July and August will out-produce all of the winter cereal grains if a fall harvest is desired.  I have worked with Ed Ballard from the University of Illinois and Gary Wilson from Ohio State University Extension for a number of years on summer seeding Oats and found great success almost every year.

Stan Smith from OSU Extension is a real believer in summer seeding oats as seen in this excellent article.  Seed the Oats at 2 bu/acre and fertilize with 50+ Units of N or manure equivalent.  Spring Triticale will behave very similarly to Oats when summer seeded.

Oats and Crimson Clover

From this photo of crimson clover, you can see the potential forage value planted with oats (note the field in the background).

I really like this mix because it will be higher quality than plain oats.  Plant the oats in the grain box and the crimson clover in the small seed box.  Plant the oats at 2 bu/acre and the crimson clover at 5-8#/acre.

Nathan Anderson of Cherokee, Iowa (NW Iowa) planted this mixture in 2011 and had very good success. While taking one cutting for hay and grazing 2 times in the fall/winter, he showed a profit of nearly $140/acre in beef production (weight gain) and hay produced.

Make sure that the crimson clover is inoculated and do not plant the crimson clover more than 1/2″ deep.

Oats and Cereal Rye (or Winter Triticale)

Oats (left) and Rye (right) planted in August show the value of Oats as a fall forage in this photo taken in October 2011 in NE Indiana.


Harvest the oats in the fall and the cereal rye in the spring.  I’d look at 2 bu/acre oats and 1 -1/2 bu/acre on the cereal winter rye or triticale.  Consider adding 5-8# of Crimson clover to this mix as well.

 

 

 

 

 

 

 

Oats (or Spring Triticale) and Peas (Forage or Austrian Winter Peas)

Austrian winter peas can produce A LOT of quality forage.

Plant a 50/50 mix of this combination for high quality fall forage.  Be sure to inoculate the peas.  Plant this mix 1 1/2 -2″ deep for best success.

 

 

Annual Ryegrass/Annual Ryegrass – Crimson Clover Mix or Italian Ryegrass

Annual ryegrass makes great fall and spring feed. It loves nitrogen, so apply plenty of manure. Add crimson clover to this, and WOW!

Annual Ryegrass or Italian Ryegrass will not produce the tonnage that the spring cereal grains will.  Ryegrass needs cooler temperatures, more moisture, and more fertility than the spring cereal grains need.  The main benefit is that you can get a very high quality forage…just not a lot of it unless you have the moisture, cooler temps, and higher fertility.  Maybe in the southern parts of the Midwest and further south this can be a good option.  Italian Ryegrass will not grow as aggressively in the fall as Annual Ryegrass will.

 

Spring or Winter Barley

Barley is a multipurpose cover crop that can be beneficial to hog, dairy, and beef producers.  It is a wonderful grain to use for feed and it is harvested for grain in June.  The haylage would be harvested in May with plenty of time to plant corn silage or Sudangrass.  Spring Barley planted in July/August will act like Oats and spring Triticale. Winter Barley will act more like cereal rye or winter Triticale.  Plant 2 bu/acre for grain production and 3 bu/acre for forage production.  Use less N than you would with Wheat or Ryegrass.

Spring or Winter Barley is also an option. Barley grain can be fed pretty similarly to corn and be harvested in June.

 

 

Written by Dave Robison · Categorized: Cover Crop Benefits, Cover Crops for Forage, Fall Grazing, Grazing Cover Crops · Tagged: cover crop radishes, cover crops, Cover Crops for Forage, Crimson Clover, Forage Peas, Oats, Pasja, Triticale, turnips, winter rye

Apr 15 2012

Cover Crop Root Pits Reveal Plenty

During the first week of April I was in several root pits in northwest Indiana and boy did we find plenty of interesting factoids! I was assisted by Eileen Kladivko from Purdue University on one day and Barry Fisher, Indiana NRCS State Agronomist, on another day.

What We Found in the Cover Crop Root Pits

We found several night crawlers and smaller worms as well in each pit we were in
  • Earthworms galore, especially where we had radishes and/or crimson clover. But the earthworms were plentiful in all cover crop species.
  • Earthworm channels 48″ deep in a field that had been long term no-till with one year of cover crop annual ryegrass/radish mix (planted after soybeans).
  • Roots from two different  crops in the same root zone/earthworm channel (soybeans and cover crop roots) over 30″ deep.
  • Earthworm eggs where radishes had decayed.
  • Soybean nodules 26″ deep on roots that went 44″ deep (long term no-till field – 10 years).
  • Annual ryegrass roots that were not as deep following corn as they were following soybeans (less N available for them to grow as vigorously).
  • Canola or oilseed rape in fields where bin run oats had been planted instead of seed oats.
  • Continued evidence of compaction. One year of cover crops does not eliminate all compaction issues (though roots from cover crops did penetrate through the compaction).
  • Radish and radish roots that were 34″ deep last fall were found at 40″ deep this spring (though dead).
  • Living radishes. Several radishes survived the Indiana winter (very mild winter), especially where they were protected by crimson clover and annual ryegrass.
  • 20 earthworm channels and 5 earthworms in an area 8″ by 8″ square at 6 inches deep (in a mixture of annual ryegrass, crimson clover, and cover crop radishes).
  • 700 acres of oats and radishes looking very different in the spring than it did in the fall!  (Click the links to see the different videos)

Miscellaneous Notes from the Cover Crop Root Pits

The farmer from our first cover crop root pit dig on April 4th reported that he saw less visible drought stress where they had long term no-till and cover crops, attributing the healthier plants to increased root depth.

We saw several fields of cereal rye after corn stalks being grazed by beef cattle.

Barry Fisher encouraged everyone to “expand your farm vertically.” In other words, don’t just keep buying/renting more land. Instead, put cover crop roots down deeper to create better land where you farm – and get more yield.

Be sure to control your annual ryegrass instead of waiting on the crimson clover to grow taller.  Much of the ryegrass was 10-12″ tall with the crimson clover at 6-8″ tall.

Farmers are becoming more creative with cover crop applications and types, and they are finding success – not surprising!

 

Other than the "extra goodies" from the VNS oats, this field was ready to plant without herbicide in the spring.
We saw several fields where cattle were grazing cereal rye planted into corn stalks.
Cereal rye in one row and crimson clover and Appin turnips in the other row (mixed together).

 

One of the joys of working with farmers is the excitement I see on their faces when they "get it" about soil health. There were several excited farmers again this spring.
We found several earthworm eggs around the decayed radish holes.
We found roots from soybeans and annual ryegrass in the same root zone/earthworm channel.

Written by Dave Robison · Categorized: Breaking Up Compaction, Cover Crop Benefits, Cover Crop Roots, Cover Crops and Earthworms, Education, Field Days, Grazing Cover Crops, Soil Improvement · Tagged: Annual Ryegrass, beef cattle, cover crops, Crimson Clover, drought stress, earthworms, grazing cover crops, no-till, Oats, Radishes, roots, worms

Nov 12 2011

Nutrient Scavenging Cover Crops – How much good are they doing? It depends.

Meet the Cover Crop Scavengers

Over the years I have worked with cover crops I have recommended that producers use “scavengers” like Annual Ryegrass, turnips, cereal rye,  winter barley, oats,  and cover crop radishes.  These cover crops do a very good job of capturing excess nitrogen and other nutrients and keeping them from reaching the ground water or running off with surface water.  When the nutrients are scavenged they are available for the subsequent crop.

Most of these scavengers are “luxury consumers” of nitrogen and a few of them are also “luxury consumers” of phosphorous.  These are ideal to use on land where manure is applied.  They also work very well when grown with a legume like crimson clover, hairy vetch, chickling vetch, and Austrian winter peas.

However, if  limited amounts of nitrogen are available how will these scavengers perform?

The answer: not as well.

My answer is subjective but based on observations that I will show you via some photos.

 

Observation 1

It is easy to see where the manure was knifed in in this field. But how much more N is being taken up where it is darker green? We'll be doing tissue tests soon to determine that.

The first observation is where hog manure was knifed in after wheat had been harvested. The photo shows that the cover crop (Annual ryegrass and Appin turnips) looks considerably darker where the manure had been applied.  We will soon be taking tissue samples to see what difference there is in the amount of N, P, and K are in the plants.  We also anticipate a future post showing a root pit view of the root growth difference (if any).
 
 
 
 

Observation 2

The "yellow" strips are pretty obvious in the cover crops in this seed corn field. It is not obvious where the corn rows were but I expect the lighter strips are above where the corn row had been.

The next observation comes from a seed corn field in north western Indiana near Demotte in Jasper county.  The main area of difference in N uptake is found where the male corn rows had been cut out this summer after the female rows had pollinated.  The difference is color was not as dramatic as it was in the previous situation but there was a clear difference in color and the amount of growth (considerably more developed) of the cover crop.
 
 
 
 

Observation 3

The left half of this photo had 35#/acre of N but had no legume to feed the radish. The right half of the photo shows the significant color and growth difference when radishes are grown with crimson clover (and the 35# N/acre).

The next field is near Edgerton in NW Ohio.  This field had three different applications being trialed.  One area had a crimson clover and GroundHog radish mixture, another area had an Austrian Winter Pea and GroundHog Radish mixture.  In between these mixtures was a strip of Tillage cover crop radishes with no legume but with around 35 units of nitrogen applied (the ~35 # of N was applied across the whole field).  If you attend many cover crop meetings you will hear speakers tell you to apply 35-50 units of N on radishes if they are sown without a legume or without manure applied.  After seeing this field I believe we are underestimating what kind of N we need to apply for “best” results as the radish only strip had considerably smaller radishes with much less tuber growth and more “yellow leaf”.    The area with the crimson clover/GroundHog Radish Mix was by far the darkest green and had the largest radish growth.  However, even though the peas did not look as impressive as the crimson clover, the radish growth was significant and much darker green than the radish area grown without any legume.

Observation 4

Not only does the crimson clover add nitrogen to the soil it also greatly enhances the soil structure. The soil on the left came from where there was only radishes planted. The soil on the right had crimson clover and radishes mixed together.

Another observation from this field was that where the radishes were grown with the crimson clover the soil had a much improved structure over the soil where only radishes were grown.  The massive amounts of crimson clover roots (with an exceptional amount of nodules on them by the way) gave the soil a much better texture.  See a very descriptive video here.  These soils are “Williams County Clays” or “NW Ohio clays” and are well known for their tightness and poor drainage.  As the farmer Ryan Sanders said after seeing the results of this experiment… “I will never plant radishes alone again.”

 

Written by Dave Robison · Categorized: Cover Crop Benefits, Higher Yields, Nitrogen from Cover Crops · Tagged: Austrian Winter Peas, cover crop radishes, cover crop scavengers, cover crops, cover crops and manure, Crimson Clover, Groundhog radish, nutrient scavenging, Tillage Radish, turnips

Nov 10 2011

Cover Crop Field Day Set at Robison Farms

CISCO Seeds, Robison Farms, and Dougherty Fertilizer are sponsoring a Cover Crop Field Day and Root Dig at the Greenwood, Indiana farm. If you’ve not had an opportunity to see cover crops in a real life farm setting, this will be a great meeting for you . There will be multiple species available to look at and expert agronomists on hand to answer questions.

 

When:

Wednesday, November 30, 2011 from 2-4 P.M.

Location:

Corner of Five Point Road (300 East) and Main Street (Rocklane Road) east of Greenwood, IN

Contact:

If you have questions or need further information contact  Don Robison at donrobison@ciscoseeds.com or 317-357-7013

  • Rain or shine we will have a gathering (call if the weather is bad for “plan B”)

 

Cover Crop Field Day Highlights

Come see ten different mixes and/or species of cover crops in a large plot setting.
  • 1100’ lineal feet of cover crop plots
  • 10 different mixes or straight species shown
  • guaranteed weather! (not saying what kind)
  • working with NRCS, SWCD, and Dougherty Fertilizer
  • root digs (weather contingent)
  • Cover Crop Agronomists on hand for tours and Q/A sessions
  • See over 150 acres of various Cover Crops withing 1/2 mile of plots

 

Purpose of the cover crop field day

To see different species of cover crops in a real to life situation. This was a soybean field that had the cover crops applied over the top of the standing crop at roughly 50% leaf drop.

 

Species You Will See

 

  • Radishes
  • Turnips
  • Crimson Clover
  • Oats
  • Winter Rye
  • Annual Ryegrass
  • Austrian Winter Peas
  • Several Mixes including the above species

 

 

 

Directions:

From Indianapolis

  • Take I-65 South to Exit 99. Turn Left at end of ramp and travel 1.5 miles east to the plots

From Louisville

  • Take I-65 North to Exit 99. Turn Right at end of ramp and travel 1.5 miles east to the plots

From Columbus, OH

  • Take I-70 West to Indianapolis, follow 465 South to I-65 South to Exit 99. Turn Left at end of ramp and travel 1.5 miles east to the plots

From Terre Haute

  • Take I-70 East to Indianapolis, follow 465 South to I-65 South to Exit 99. Turn Left at end of ramp and travel 1.5 miles east to the plots

 

Just down the road we plan on digging another pit where Annual Ryegrass and Appin Turnips were applied after hog manure was knifed in after wheat.

Written by Dave Robison · Categorized: Cover Crop Plots, Education, Field Days · Tagged: aerial application of cover crops, Annual Ryegrass, Austrian Winter Peas, cocktail mixes, compaction, corn, Cover Crop Benefits, cover crop mixes, cover crop plots, cover crop radishes, cover crop seeding rates, cover crops, Crimson Clover, earthworms, flying cover crops into corn, Groundhog radish, no-till, Oats, oats and radishes, oilseed radishes, Radishes, reducing compaction, scavenge nitrogen, seeding rates, soil compaction, soybeans, tillage, timing of planting cover crops, Wheat, Winter Cereal Rye, winter rye

Jun 06 2011

Photo diary- Corn after a cover crop (after corn)

“Planting this corn field was like planting into a garden” said my friend Dave.   He has been a ‘cover cropper” for six years now.  This year Dave no-tilled approximately 50% of his acres.  Dave is one of the most innovative guys I know…but he’s also “cautious”; he does not want to lose money!  That’s why Dave loves cover crops…using cover crops he has improved his profitability.  In this photo diary we will look at photos from April, May and June where Dave had a cover crop consisting of Oats/GroundHog Cover Crop Radish/AU Robin Crimson Clover.  The previous crop was corn.

An April view of the field with the AU Robin Crimson clover that over wintered. The oats and GroundHog Radishes had died out over the winter as expected.

 

A May photo of Crimson Clover that could not be killed yet because the field (and all other fields in the area) was too wet to spray. Normally by the date the photo was taken the Crimson Clover would have been dead and the corn would have been planted.

 

No-Till Corn on Corn planted into Oats and AU Robin Crimmson Clover

Written by Dave Robison · Categorized: Chemical Use and Cover Crops, Cover Crop Benefits, Crimson Clover, Delayed Spring Planting, Higher Yields, Improved Varieties, Nitrogen from Cover Crops, Oats, Radishes · Tagged: corn after cover crops, cover crop radishes, cover crops, Crimson Clover, killing cover crops

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